Saturday, July 18, 2009

fluffy buttermilk pancakes or waffels

We have breakfast for dinner in our house on Sundays.
These light and fluffy buttermilk pancakes are great anytime because they are surprisingly filling.

3 egg
3 c. buttermilk
3 tbsp. oil
3 c. flour
3 tbsp. sugar
3 tsp. baking powder
1 1/2 tsp. baking soda
1 1/2 tsp. salt

Mix dry ingredients together. In separate bowl, beat egg. Combine all ingredients and mix until smooth.

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