Monday, November 1, 2010

candy bar cake

If your like me you have tonz of Halloween candy and this is so fun to make! It's great to take to potluck parties too. I change it up depending on my mood and use all kinds of different candy is so yummy and so easy!!

1 box yellow or chocolate cake mix (baked as directed)
1 can Eagle brand condensed milk
1 jar caramel topping
1 container Cool Whip
3 candy bars (Skor and Heath are my favorite) crushed

Bake cake in 13 x 9 baking pan as directed. Take completely cooled cake and poke holes with end of wooden spoon. Pour can of Eagle brand milk and jar of caramel into holes. Top cake with Cool Whip and crushed candy bars. Drizzle caramel over top enjoy!!