This is so easy!!!INGREDIENTS:
1 cup sugar
1 cup water
1 12-ounce package Fresh or Frozen Cranberries
DIRECTIONS:
Combine sugar and water in a medium saucepan. Bring to boil; add cranberries, return to boil. Reduce heat and boil gently for 10 minutes, stirring occasionally. Cover and cool completely at room temperature. Refrigerate until serving time. Makes 2 1/4 cups.
yeah, I was beginning to think nobody else was going to post!! YUMMY, love cranberries!!
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